Imagine soft and hearty muffins with chunks of real fruit, topped with decadent, healthy creamy frostings and nut butters, coconut chocolate, fruit and vegetable ‘dust’. FTG has; some pretty exciting things in the waiting with a few new appliances and a commercial boutique kitchen underway. It makes these apple muffins look a little bit standard really.
I guess what I am doing, is taking food to a different level. Anyone has time to make or buy a chocolate muffin. Where would you buy a vanilla muffin loaded with fresh banana, dehydrated strawberries, topped with a creamy cheese and nut frosting, and dusted with kiwifruit powder?