Entertaining / Morning Tea / Sites of Port Moresby

Watching dolphins and eating sandwiches…


On the FTG Facebook page this morning, I posted a message ‘start each day with a grateful heart’, and what a beautiful day it turned out to be.  Just as I was biting into my sandwich, we saw dolphins frolicking in the water, I have not seen this in years and our guests from Australia were quite impressed.  The water stayed calm and the weather was magic.  So what about these sandwiches eh?  Well the best thing about sandwiches is their ability to be simple or fancy, and today they were in between.  Smashed boiled eggs with roasted garlic, whole egg mayo, grated carrot, shredded iceberg lettuce and parsley.  What was missing?  Nothing.  It was all perfect.


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